S/Y Flo

Lagoon 520 F


5.84 m / 52 ft


10 guests


5 cabins


3 crew

She is the perfect yacht to enjoy your summer vacation. She has three seating areas (front, aft and flybridge). Her bathing platform is an idea for lounging and enjoying cocktails. She has four queen bed cabins and one additional cabin with bunk beds all with private facilities. She boosts an array of water toys for fun on the sea. Her chef will prepare your delicious meals. Discover Greece....Go with the Flo!

More info about S/Y Flo

Water ski (children and adult)
wake board
snorkeling equipment
Steering wheel
Snorkeling equipment
Hot water
Battery charger
GPS + plotter
Full kitchen equipment
Dinghy With Outboard Engine
Cockpit table
Cockpit speakers
Cockpit shower
Cockpit cushions
Bimini and Sprayhood
Bed Linens, pillows, pillow cases, towels and quilts
Air conditioning
Radio/CD/MP3 Player with speakers
Teak Deck
TV/DVD in the saloon
WiFi connection on board
Boat model: Lagoon 520 F 

Year: 2018 
Length: 5.84 m / 52 ft 
Beam: 8.60 m / 28.3 ft 
Draft: 1.50 m / 4,11 ft 
Engine: 2X 80 HP YANMAR & 2 ONAN 19.5KW / 11 KW 
Number of Guests: 10
Number of Cabins: 5
Cabin configuration: 1 Twin
Bed configuration: 4 Queen
Tender: Brig 50 HP

Crew Info

Alexis Yannakis


Alexis was born and raised in Strasbourg France by Icelandic and Greek parents. He studied mechanical engineering and has worked all over the world in the office and on construction sites in the energy and power sector for 9 years. But his true passion for adventures and nature finally won and he is now living his dream, working in the winter as a ski and snowboard instructor in Parnassos and in the summer time as a skipper on sailing yachts. He always tries to give his guests the authentic Greek experience by finding isolated coves, discovering underwater secrets, catch an octopus for dinner and finding non-spoiled treasures. He is very active, energetic, hard-working and responsible and will do his best to make the sailing holiday of a life-time! He speaks French, English, Greek fluently and has basic communication skills in Spanish


Eriona Gianousai


Eriona has graduated from the School of Tourism “Le Monde”. For the past 15 years, she has worked in different restaurants and yachts, first as sous chef and then head chef. She has gained extensive experience in different departments of the profession and has also worked two seasons in Switzerland, gaining excellent communication and organization skills. She is very dynamic, hard-working and persistent. She is always eager to learn new techniques and cuisines, attending seminars on a regular basis such as molecular cuisine or wine tastings. She cooks Mediterranean cuisine, always trying to create new food combinations and spoiling her guests with her cooking art. She speaks Greek, Albanian and English.


Sotirios Loukopoulos


The sea has always been an inspiration for Sotiris. Just recently he obtained his sailing license and is now ready to extend his sailing experience from boat transfers to the highly luxurious service as a steward on crewed catamarans. He has worked in the service industry and is right now studying for his second university degree. He has traveled extensively in Western Europe, Asia, Africa, and North America, understanding cultures and adapting easily to new situations. He is very active, sportive, hard-working and eager to learn. He speaks Greek, English, French and has basic knowledge of Spanish and German.

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